Those of you who know me well, know my deep, abiding love of food. This meal was my sendoff from Stockholm. I found a medieval restaurant and had a rustic plate of sausage and saurkraut (eep! Cabbage!) with a frosty glass of mead. All of this was served by proper wenches in a candlelit basement in historic Gamla Stan. The building probably dated back to the 1500s! The food was considerably fresher.